Tagfood history

Glocal Food: The Outgoing Edition

We continue the conversation on the amazing history of food exchange with chef and food entrepreneur Keertida Phadke. This second part traces it the other way round. We discuss food items which are native to India, but have ventured outside and have...

Glocal Food: The Incoming Edition

Food is fluid. It moves with time, with people, with cultures. Food exchanges only enrich a culture and most of the food exchanges are so well assimilated that it is impossible to say that they once belonged somewhere else. This episode traces food...

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